Hawaii is known for its beautiful beaches, great weather, and delicious cuisine; and one of their popular dishes is the Hawaiian-style pizza. It’s a savory pizza that’s topped with tomato sauce, Canadian bacon, pineapple, and mozzarella cheese. If you’re interested in pairing the perfect wine with a Hawaiian-style pizza, then you’re in the right place!
Pizza and wine are two of the most popular foods in the world. The important thing to remember when pairing wine with pizza is that it should complement the toppings and sauce. For the perfect pizza and wine pairing, you need to consider the sweetness, saltiness and sourness of the toppings.
Below are some of the best wine pairings for a Hawaiian-style pizza.
## White Wine
White wine is a popular choice for pairing with Hawaiian-style pizza. It is refreshing and acidic with a fruity taste that complements the sweetness of the pineapple. White wine pairs well with cheese and tomato sauce, which are typical toppings on a pizza.
### Chardonnay
If you’re a fan of rich and buttery wines, then Chardonnay is an excellent choice to pair with a Hawaiian-style pizza. It has the perfect acidity that balances out the sweetness of the pineapple. The oak barrel gives it a toasty and vanilla flavor that goes well with the smokiness of the bacon. But watch out, Chardonnay’s high alcohol level may overpower the flavors of the pizza, so sip slowly!
### Pinot Grigio
Pinot Grigio is a light-bodied wine that is perfect for pairing with light and flavorful pizzas. It is acidic, fruity, and refreshing with a crisp finish. Pinot Grigio’s floral and citrusy note goes so well with the sweetness of the pineapple. Since it’s not a heavy wine, it can give balance to the Canadian bacon without overpowering it.
### Sauvignon Blanc
Sauvignon Blanc is a vibrant wine with refreshing acidity that will make your taste buds salivate. It has herby notes that match perfectly with the tomato sauce and oregano on a pizza. The crispness and high acidity complement the sweetness of the pineapple and the saltiness of the bacon. Sauvignon Blanc is a great option for those who like zesty, refreshing wines that bring out the pizza’s flavors.
## Red Wine
Red wine also pairs well with Hawaiian-style pizza. Even if the pineapple topping is typically associated with white wine, you’d be surprised at how successfully red wine complements the subtle sweetness of the pineapple.
### Fruity Red
A fruity red like a Merlot or a Beaujolais goes well with this type of pizza. These wines are lighter in tannins and go well with the flavors of tomato sauce and cured meat on a pizza. Merlot is a versatile wine that can cope with the smoky meatiness of the Canadian bacon and the sweetness of the pineapple. Beaujolais’s light, fruity wine, on the other hand, is an excellent pairing with the tomato sauce and pineapples on the pizza.
### Zinfandel
Zinfandel is a wine that is known for its bold and spicy character, making it great for spicy pizzas with a touch of heat. The high alcohol content in the wine cuts through the sweetness of the pineapple and the saltiness of the bacon. Zinfandel has a beautiful fruity aroma that goes well with the tomato sauce, while its peppery finish makes it a great pairing with spicy pizzas.
## Rosé
Rosé wines are perfect for those who love the best of both worlds – red and white wines. Rosé is refreshingly chilled, fruity, and sweet, making it the perfect wine to pair with a Hawaiian-style pizza.
### Grenache Rosé
This Rosé is tropical and refreshing, providing the perfect wine pairing for pizza with pineapple. Grenache Rosé has a beautiful pink color, which is a visual complement to Hawaiian-style pizza’s yellow pineapple. Grenache Rosé is widely available and goes well with pizzas. It’s an excellent option for those who want a light wine to pair with their pizza.
## Sparkling Wine
Sparkling wine is a perfect choice for those who love the dry, crisp taste of a wine that is refreshing and has delicate bubbles. The lightness of sparkling wine makes it a great pairing with pizza, in general, but it’s specifically great with Hawaiian-style pizza.
### Prosecco
Prosecco is a classic choice for pairing with pizza. This wine is dry, with aromas of apple and pear that complement the sweetness of the pineapple on the pizza. Prosecco is versatile enough to pair with any pizza topping, but its lightness goes well with Hawaiian-style pizza’s subtle taste.
### Champagne
If you want your pizza and wine pairing to be fancy and celebratory, then Champagne is the way to go! Champagne is a sparkling wine made from specific grapes grown in the Champagne region in France. It’s dry with citrusy notes that complement the tomato sauce on a pizza. The bubbles in Champagne help cleanse your palate and refresh your taste buds.
In conclusion, pairing wine with pizza is an art, and you have to consider the toppings, sauces, and flavors to get the perfect match. You can experiment with different types of wines to find what you like best. For a Hawaiian-style pizza, you can go with white, red, rose, or sparkling wine. Whatever your choice, the wine should complement and enhance the flavors and experience of enjoying a savory Hawaiian-style pizza. Cheers to pizza and wine!
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