What’s the Difference Between Bourbon and Whiskey?
If you’ve ever been to a bar or a liquor store, you’ve probably heard of the terms “bourbon” and “whiskey”. These two types of liquor have a lot in common, but there are some important differences between them that you should know about.
What Is Whiskey?
Whiskey is a distilled spirit made from various grains, including barley, corn, rye, and wheat. The grains are mashed and fermented, and then the resulting liquid is distilled to increase its alcohol content. Whiskey is aged in oak barrels, which give it its characteristic flavor and color.
There are many types of whiskey, including Scotch, Irish whiskey, Canadian whiskey, and American whiskey. Each type has its own unique characteristics, but they all share a few key features. All types of whiskey must be aged for at least three years in oak barrels, and they must be distilled to a maximum of 80% alcohol by volume (ABV).
What Is Bourbon?
Bourbon is a type of American whiskey that must be made from at least 51% corn, with the remainder of the grains being barley, rye, or wheat. It must be distilled to no more than 80% ABV and aged in new charred oak barrels. Unlike other types of whiskey, bourbon must be made in the United States.
Bourbon gets its name from Bourbon County, Kentucky, which was once a major center of whiskey production. Today, bourbon can be made in any state in the US, but most of it is still produced in Kentucky. Bourbon has a rich, sweet flavor with notes of vanilla and caramel, and it is often aged for several years to develop its full flavor.
The Differences Between Bourbon and Whiskey
Now that you know what bourbon and whiskey are, let’s take a closer look at the differences between them.
Ingredients
One of the biggest differences between bourbon and whiskey is the ingredients used to make them. Bourbon must be made from at least 51% corn, while other types of whiskey can be made from a variety of grains, including barley, rye, and wheat. This gives bourbon a sweeter, smoother flavor than other types of whiskey.
Age
Bourbon and whiskey must both be aged in oak barrels, but the aging process can vary between the two. Bourbon must be aged for at least two years, while other types of whiskey may be aged for as little as three months. Additionally, most bourbon is aged for at least four years, while some whiskeys may be aged for only a year or two.
Geography
Bourbon is a uniquely American spirit and must be made in the United States. Most bourbon is produced in Kentucky, which has a long history of producing high-quality whiskey. Other types of whiskey, such as Scotch and Irish whiskey, are made in other parts of the world.
Flavor
Bourbon and whiskey both have their own unique flavor profiles. Bourbon is known for its sweet, rich flavor with notes of vanilla and caramel. Other types of whiskey may have a more smoky, spicy, or floral flavor depending on the grain used and the aging process.
Uses
Bourbon and whiskey are both popular spirits that can be enjoyed in a variety of ways. Bourbon is often served neat or on the rocks, and it is also a popular ingredient in cocktails like the Old Fashioned and the Manhattan. Whiskey is also frequently used in cocktails, but it can also be enjoyed on its own.
Conclusion
In conclusion, bourbon and whiskey are both delicious spirits that have a lot in common. They are both made from grains and aged in oak barrels, but there are some important differences between the two. Bourbon is a uniquely American spirit that must be made from at least 51% corn, while other types of whiskey can be made from a variety of grains. Additionally, bourbon must be aged for at least two years and can only be made in the United States. Regardless of your preference, both bourbon and whiskey are great choices for a nightcap, a cocktail, or a special occasion.
So, there you have it! Now you know the difference between bourbon and whiskey. Make sure to try both and get a taste for yourself!
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