What's the best beer to pair with pizza?

What’s the Best Beer to Pair with Pizza?

Pizza and beer go hand in hand. It’s hard to imagine having one without the other. But when it comes to pairing the perfect beer with pizza, it can be overwhelming with so many options out there. In this post, we’ll explore some of the best beer options to pair with pizza and the reasons why they work so well.

IPA: The Classic

When it comes to pairing beer with pizza, the classic option is an IPA. This hoppy beer is a favorite among beer lovers and it’s no surprise why. The bitterness of the hops complements the salty, greasy flavors of pizza while the carbonation helps cut through the richness of the cheese. An American-style IPA is the perfect choice for a classic pepperoni or sausage pizza.

Belgian Tripel: For Cheese Lovers

If you’re a fan of cheese-heavy pizza, then a Belgian Tripel is the beer for you. The sweet and spicy notes of the beer complement the creamy, salty flavors of a cheese pizza. The effervescence of the beer helps cleanse the palate between bites, making it the perfect pairing for a cheese-loaded pie.

Pilsner: The Lighter Option

If you prefer a lighter and less bitter beer option, then a Pilsner is the beer for you. This light and crisp beer is perfect for a veggie pizza or a pie that’s packed with herbs and spices. The subtle flavors of a Pilsner won’t overpower the toppings on your pizza, making it the ideal choice if you want to enjoy the full range of flavors in your meal.

Stout: For Meat Lovers

For those who love a meat-heavy pizza, a Stout is the perfect pairing. The roasty flavor of the beer complements the smoky, savory flavors of meats like ham, bacon or sausage. A Stout is also great with a BBQ chicken pizza or any pizza with a smoky flavor. This beer option is perfect for those who enjoy a bold and flavorful meal and are up for a more intense beer experience.

Amber Ale: For Balanced Flavors

If you’re looking for a beer option that complements all pizza flavors without overpowering them, then an Amber Ale is the way to go. This smooth beer has a blend of hoppy bitterness, malt sweetness, and a nutty finish that can pair well with any pizza. It’s a great option if you’re introducing someone to the world of beer and pizza pairings or if you want to enjoy a balanced meal without any overwhelming flavors.

Wheat Beer: Perfect for Margherita Pizza

Last but not least, we have the Wheat Beer. This light and refreshing beer is perfect for pairing with Margherita pizza, which includes fresh tomato sauce, mozzarella cheese and basil. The subtle flavors of the beer won’t overpower the simple ingredients of the pizza, but the carbonation will help cut through the richness of the cheese. A Wheat Beer is also a great option for any veggie-heavy or spicy pizza.

Conclusion

In summary, there’s no right or wrong beer to pair with pizza. It all comes down to personal preference and the flavors you enjoy. Whether you prefer light or bold beers, hoppy or sweet, there’s a beer out there that will complement your favorite pizza. We hope this guide helps you choose the perfect beer to elevate your next pizza experience. Cheers!