What’s Rum-Infused?
It’s no secret that Rum has taken the world by storm, with cocktail enthusiasts around the world exploring the flavor profiles of various types of rum as it gets used in different kinds of cocktails. As new flavors emerge and creative bartenders experiment with new ingredients, the bar industry has been inundated with delicious variations of rum-infused cocktails. But what is a rum-infused cocktail, find out in this blog post.
Rum-infused cocktails are imbibes that are cocktail recipes where the spirit base is rum, rather than vodka, whiskey, tequila or gin. Generally, when these types of cocktails are prepared, they are more flavorful than standard cocktails and they also have an interesting nose and body due to being infused with other ingredients that are added early on in the preparation.
There’s a variety of different ingredients that can be used in these rum-infused recipes, like fresh fruits, herbs, spices, and liqueurs, and the breadth of flavors you can create are almost endless. This type of rum cocktail is great for summer because they can be made up ahead of time and served quickly, making them the perfect party drink for your next shindig or backyard barbecue.
Classic Rum-Infused Cocktails
If you’re new to rum-infused recipes, start with the basics. A classic rum-infused cocktail is the daiquiri, traditionally made with white rum, fresh lime juice, and simple syrup. This classic cocktail is one of the oldest cocktails around, going as far back to the late 1800s.
The mai tai is a variation of the daiquiri, but with a few signature features for flavor. By adding curacao and orange juice to the mix, the classic daiquiri recipe turns into the classic mai tai cocktail recipe. For a real zing, add some pineapple slice to the mix.
Another classic rum-infused cocktail is the mojito, with white rum, mint, lime, and simple syrup in it. This classic Cuban drink was originally made without mint and added over time, growing in popularity with each legendary tale of the mojito being served in Havana, Cuba. Traditionally, the drink is made using a muddler, but if you don’t have one of those, a wooden spoon is an easy option.
Fruity Rum-Infused Cocktails
For a more refreshing, fruity taste, try making up a batch of rum-infused cocktails with fresh fruit. A classic rendition of this type is the piña colada, a tropical combination of white rum, coconut milk, and pineapple juice served over crushed ice in a tall glass and garnished with a pineapple wedge.
The sangrita is a variation on the piña colada, combining pineapple, passion fruit, and lime juices, with southern comfort and orange zest. This fizzy, tropical concoction can be served over crushed ice or poured over a cup of shaved ice for an even sweeter flavor.
The hurricane is an aptly named, potent rum-infused cocktail that should be sipped and enjoyed with caution. Made with light and dark rums, orange juice, lime juice and, grenadine, this delicious concoction packs a powerful flavor punch, so be sure to enjoy in moderation!
If you’re in search of an extra fruity, flavorful drink, the strawberry colada is sure to hit the spot. The classic piña colada recipe is stirred up with some fresh strawberries, creating a unique and delicious blend of tropical flavors.
Spicy Rum-Infused Cocktails
Like the classic daiquiri, the classic Cuba libre is an easy rum-infused cocktail. This classic combo of white rum, sparkling cola, lime juice, and a pinch of salt is a favorite in the summertime and can easily be modified to suit your tastes. Some variations of the Cuba libre include adding a splash of grenadine or even a little ginger ale.
The dark and stormy is the perfect storm of spices and Caribbean flavors. Made with dark rum, lime juice, and ginger beer, this quirky little drink packs a serious punch. For an even spicier twist, try adding a pinch of cayenne pepper or some diced jalapenos to bring the heat.
The Moscow mule is a classic rum-infused cocktail that you can easily whip up at home. Start with light rum, lime juice, and ginger beer, then give it a kick with a few shots of hot sauce or a tablespoon of horseradish over ice. For the full effect, garnish with some slices of jalapeno.
Creative and Decadent Rum-Infused Cocktails
For something a little more outside-the-box, try stirring up a bacon-infused old-fashioned. This creative cocktail is made with bacon-infused whisky, maple syrup, and bitters, making it a delicious and decadent treat that’s sure to satisfy your cravings for something savory and sweet at the same time.
The rum Manhattan is another great option of you’re looking for something a little woozy. Start with a blend of light rum and sweet vermouth, and add a few drops of orange bitters and a cherry on top for the perfect boozy and sophisticated tipple.
If you’re looking to impress a crowd, the sangria float is an unbeatable choice. Start by muddling strawberries and mint leaves in a blender with rum and white wine. Add in a scoop of vanilla ice cream and top it off with a splash of club soda and a sliced lemon wheel.
Conclusion
From fruity and refreshing, to spicy and savory, there are so many delicious rum-infused cocktail recipes for you to explore. Whether you’re just getting started with mixing up your own drinks or you’re looking for something fun and new, the breadth of options available with rum-infused cocktails is sure to have something for everyone. So grab your glass, grab some ice and get sipping!
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